Cafe Galata | Coffee, Pastries & Dessert Café in Guelph

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In-store pricing shown. Prices may vary for takeout or delivery.

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Hot Americano coffee in white ceramic cup on wooden table at Cafe Galata in Guelph

Americano - $4.50

Espresso shots with hot water. Bold, smooth and simple.

Fresh brewed coffee with steam in white ceramic cup at Cafe Galata in Guelph

Brewed Coffee - $2.85 - $3.45

Slow-dripped for a clean, full-bodied everyday cup. 

Cappuccino with creamy milk foam and latte art in ceramic cup at Cafe Galata in Guelph

Cappuccino - $5.25

Equal parts espresso, steamed milk and thick velvety foam.

Rich espresso with golden crema served in a white ceramic cup at Cafe Galata in Guelph

Espresso - $3.75

A single concentrated shot — intense, rich and aromatic.

Rich hot chocolate topped with whipped cream in ceramic cup at Cafe Galata in Guelph

Hot Chocolate - $6.75

Rich, creamy and deeply chocolatey. A comforting classic.

Smooth flat white coffee with silky microfoam in ceramic cup at Cafe Galata in Guelph

Flat White - $5.25

Double espresso with silky microfoam. Strong but smooth.

Creamy latte with soft milk texture and latte art in ceramic cup at Cafe Galata in Guelph

Latte - $5.75

Espresso topped with lots of steamed milk and a light foam layer.

Espresso macchiato topped with a touch of milk foam in ceramic cup at Cafe Galata in Guelph

Macchiato - $4.00

Espresso with a touch of milk foam. Bold with a soft finish.

Traditional Turkish salep with cinnamon served hot in ceramic cup at Cafe Galata in Guelph

Sahlab - $6.00

A traditional Turkish hot milk beverage made with orchid powder, warm milk, and a touch of sugar, creating a rich, creamy, and comforting drink with a naturally smooth texture. Delicately flavored with ground cinnamon on the top.

Traditional Turkish coffee served in authentic porcelain cup with Turkish delight at Cafe Galata in Guelph

Turkish Coffee - $5.00

A rich and aromatic traditional Turkish coffee brewed slowly using finely ground coffee beans and water. Known for its bold flavor, velvety texture, and thick foam on top, Turkish coffee is served unfiltered in a small cup allowing the fine coffee grounds to settle naturally. Deep, intense, and full-bodied, it is a timeless part of Turkish culture often enjoyed with Turkish delight or sweet treats.

Turkish black tea in traditional glass cup on saucer at Cafe Galata in Guelph

Turkish Tea - $2.50

Classic double-brewed black tea served in a tulip glass. Light, fragrant and refreshing.

Turkish black tea in traditional glass cup on saucer at Cafe Galata in Guelph

Herbal Tea - $2.50

A soothing and aromatic herbal tea made from a blend of carefully selected herbs, flowers, and natural ingredients, brewed to create a warm and refreshing drink.

Turkish delight lokum pieces in purple, dark chocolate and crimson coatings sliced to reveal creamy nut filling on a wooden board at Cafe Galata

Turkish Delight – Mixed Berry & Nuts - $3.95 ea.

Assorted lokum pieces in berry and nut flavours with a soft, chewy centre.

Turkish Delight Crescent - Pistachio Cranberry

Turkish Delight Crescent- $5 Ea.

Crescent-shaped lokum rolls coated in crushed pistachio with a cranberry and nut filling.

Raspberry tres leches cake square soaked in three milks topped with vivid red raspberry glaze and white cream lattice at Cafe Galata Guelph

Tres Leches – Raspberry - $9.75

Light sponge soaked in three milks and topped with a vibrant raspberry glaze.

Caramel tres leches cake square soaked in three milks topped with a smooth amber caramel glaze and white cream lattice at Cafe Galata Guelph

Tres Leches – Caramel - $9.75

Light sponge soaked in three milks and topped with a smooth amber caramel glaze.

Four pieces of honey-soaked pistachio baklava with crispy layered phyllo dough and crushed pistachio topping on a white plate at Cafe Galata Guelph

Pistachio Baklava - $8.50

Four pieces of honey-soaked squares of crispy baklava filled with pistachios and dusted with pistachio crumbs.

Four golden honey-soaked walnut baklava squares with crispy layered phyllo dough and crushed walnut filling on a white plate at Cafe Galata Guelph

Walnut Baklava - $6.75

Four pieces of golden honey-soaked phyllo squares packed with crushed walnuts.

Four pistachio cranberry Turkish delight crescent rolls coated in crushed green pistachio on a round wooden serving board at Cafe Galata Guelph

Pistachio Rolls - $3.50 Ea.

Soft phyllo rolls filled with pistachio paste, wrapped in green pistachio layers.

Two pieces of Burma Kadayıf Turkish dessert filled with pistachio and wrapped in golden crispy kataifi pastry served on a white plate at Cafe Galata Guelph

Burma Kadayif - $7.00

Two rolls of crispy kataifi pastry filled with pistachio and soaked in light syrup.

Oven baked Turkish rice pudding Sütlaç served in a clay bowl with a golden caramelized top on a wooden round tray at Cafe Galata Guelph

Oven Baked Rice Pudding – Sutlac - $8.00

Traditional Turkish rice pudding baked in a clay bowl until the top is golden and caramelized.

Burnt San Sebastian cheesecake slice with a creamy interior and caramelized top drizzled with chocolate sauce at Cafe Galata Guelph

San Sebastian Cheesecake - $9.75

Rustic burnt cheesecake with a creamy centre and caramelized top, drizzled with chocolate sauce.

Red velvet cake square with moist red sponge base, cream cheese filling and red velvet crumb topping at Cafe Galata Guelph

Red Velvet Cake - $8.00

Moist red velvet sponge layered with cream cheese filling and topped with red velvet crumbs.

Sour cherry filled donut topped with bright red cherry glaze and white chocolate shards at Cafe Galata Guelph

Sour Cherry Donut - $6.75

Fluffy donut filled with sour cherry cream and topped with a vibrant red cherry glaze.

Pistachio line cake slice with dark chocolate brownie base, white cream, pistachio mousse and pistachio powder layers at Cafe Galata Guelph

Pistachio Line Cake - $9.75

Soft, buttery twisted roll with a glossy top and black sesame seeds. 

Belgian chocolate layer cake slice with rich dark chocolate sponge, chocolate mousse filling and chocolate shavings on top at Cafe Galata Guelph

Belgium Chocolate Cake - $8.00

Deep dark chocolate sponge layered with velvety chocolate mousse and finished with chocolate shavings.

Chocolate profiterole cake slice covered in dark chocolate shavings and topped with glazed chocolate profiteroles at Cafe Galata Guelph

Chocolate Profiterole Cake - $8.00

Chocolate sponge coated in dark chocolate shavings and topped with glossy chocolate profiteroles.

Hazelnut chocolate cake bar coated in milk chocolate and crushed hazelnuts with a pistachio crumb base and white chocolate disc garnish at Cafe Galata Guelph

Hazelnut Chocolate Cake - $10.95

Chocolate sponge coated in dark chocolate shavings and topped with glossy chocolate profiteroles.

Pistachio chocolate cake bar with dark chocolate ganache base topped with pistachio cream rosettes, chopped pistachios and white chocolate discs at Cafe Galata Guelph

Pistachio Chocolate Cake - $8.00

Dark chocolate ganache base crowned with pistachio cream rosettes and chopped pistachios.

Three sliced chocolate Swiss roll pieces drizzled with chocolate sauce and chocolate chip sprinkles on a white plate at Cafe Galata Guelph

Chocolate Swiss Rolls - $3.00

Soft sponge rolls filled with chocolate cream and finished with a drizzle of dark chocolate sauce.

Three sliced mini chocolate cake pieces with a dense fudgy texture served on a white plate at Cafe Galata Guelph

Mini Chocolate Cake - $1.75 Ea.

Bite-sized slices of dense, fudgy chocolate cake. Intense flavour in every piece.

Assorted Turkish cookie platter on a wooden board featuring pistachio, almond, sesame and apple-filled wrap cookies at Cafe Galata Guelph

Cookies - $1.00 - $1.75 - $1.95 ea

Four varieties of homemade Turkish cookies — tahini($1.00), pistachio & ginger($1.95), oat & figs($1.95) and apple-filled($1.75). Available individually or as a full platter.

Dubai-style strawberry dessert cup layered with pistachio kataifi, fresh strawberries, chocolate drizzle and pistachio cream at Cafe Galata Guelph

Dubai Strawberry Cup - $10.75

Layers of pistachio kataifi, fresh strawberries and chocolate drizzle in a take-away cup.

Individual chocolate lava cake in a purple baking cup dusted with powdered sugar served on a white plate at Cafe Galata Guelph

Chocolate Lava Cake - $3.50

Warm individual chocolate cake with a rich molten centre, dusted with powdered sugar.

Grilled panini sandwich cut into pieces served with cherry tomatoes, sliced cucumber and red pepper dipping sauce at Cafe Galata Guelph

Panini Plate - $11.25 / $13.50

Grilled panini served with fresh cherry tomatoes, cucumber and red pepper dipping sauce. Cheese or mixed / cheese & beef soujuk options available.

Traditional Turkish breakfast plate with sesame simit, white cheese, string cheese, cherry tomatoes, cucumber slices, black olives, butter and jam at Cafe Galata Guelph

Breakfast Plate- $11.75

Turkish-style spread plate with simit, cheese, black olives, tomatoes, cucumber, butter, and jam, with your choice of pastry: Turkish bagel (Simit), plain/cheese savory bun (pogaca) or açma (butter roll).

Crispy spinach börek triangle with flaky golden phyllo dough and fresh spinach filling served on a white plate at Cafe Galata Guelph

Crispy Borek - $7.00

Flaky golden phyllo pastry filled with fresh feta cheese, feta cheese and spinach, potato, eggplant or ground beef.

Ground Beef Crispy Borek - $8.00

Flaky golden phyllo pastry filled with ground beef.

Clay Pot Chicken- $16.50

A traditional Turkish clay pot chicken dish featuring tender chunks of chicken slow-cooked in a rich tomato-based sauce with green peppers, tomatoes, onions, and aromatic herbs. Presented hot in an authentic earthenware pot, it delivers a warm homemade Turkish dining experience.

 
 
 
 
Creamy Turkish red lentil soup topped with paprika and spice swirl served with lemon wedges and crusty bread at Cafe Galata Guelph

Lentil Soup- $8

A comforting traditional Turkish lentil soup made with red lentils slowly simmered with onions, carrots, potatoes, and mild Turkish spices until it is smooth and creamy. This delicious soup has a rich golden color, a velvety texture, and a warm, savory flavor balanced with subtle hints of our traditional family recipe. 

 
 
 
 
Baked layered cheese börek square with golden bubbly top crust served on a white ceramic plate at Cafe Galata Guelph

Layered Cheese Borek - $8.00

Golden, flaky layers of handcrafted pastry filled with rich melted cheese and baked to a crisp golden finish. Our Layered Cheese Börek is light, buttery, and perfectly satisfying with every bite.

Freshly baked Turkish açma butter roll with black sesame seeds on a round wooden board at Cafe Galata in Guelph

Butter Roll - Acma - $3.75

Soft, buttery twisted roll with a glossy top. A Turkish bakery staple.

Plain savory Turkish poğaça bun with a glossy golden crust served on parchment paper on a wooden board at Cafe Galata Guelph

Savory Bun Pogaca - $2.50 / $3.75

Soft golden bun with a flaky, buttery exterior. Simple and satisfying any time of day. Plain or Cheese options available.

Cheese & Herbs Pide - $6.50

Freshly baked Turkish flatbread topped with melted cheese and a flavorful mix of fresh herbs, baked on soft golden dough with crispy edges. Our Turkish Cheese & Herbs Pide is light, aromatic, and packed with authentic Turkish flavor.

Traditional Turkish simit sesame seed bagel ring served on parchment paper on a round wooden board at Cafe Galata Guelph

Turkish Bagel / Simit - $3.75

Ring-shaped sesame bread with a crispy crust and chewy interior. A classic Turkish street staple.

Turkish cheese pide with melted cheese, sesame crust and fresh herbs, sliced and served on wooden board at Cafe Galata Guelph

Turkish Cheese Bagel / Cheese Simit - $4.75

Cheese simit is a delicious variation of the traditional Turkish simit—a circular bread known for its crisp exterior and soft, chewy interior. In this version, the dough is filled or topped with cheese, adding a rich, savory flavor to the classic recipe.

Tricolor Pide - $6.75

A freshly baked vegetable cheese pide with a golden, boat-shaped crust, topped with melted mozzarella cheese and colorful strips of red, yellow, and green bell peppers.

Sucuk and Eggs - $10.25

A classic Turkish breakfast dish made with sliced sucuk — a flavorful, spicy Turkish beef sausage — cooked together with freshly cracked eggs in a hot pan. The rich oils and spices from the sucuk blend into the soft, perfectly cooked eggs, creating a savory, smoky, and slightly spicy flavor. Served sizzling and best enjoyed with fresh bread, Sucuklu Yumurta is a hearty and traditional Turkish comfort dish popular for breakfast or brunch.

 
 
 
 

Menemen - $8.75

A traditional Turkish dish made with softly scrambled eggs cooked together with fresh tomatoes, green peppers, onions, and aromatic spices in olive oil or butter. Menemen has a rich, juicy texture with perfectly blended savory flavors and a comforting homemade taste. Often served hot in the pan with fresh bread for dipping, this classic Turkish dish is light, flavorful, and a favorite for breakfast or brunch.

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